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Saturday, April 17, 2021

PASTA SALAD — CHICKPEAS, TOMATOES AND FETA CHEESE

This is a very easy-to-make salad, an excellent choice for eating on these extraordinarily hot summer days. (And months, apparently... global warming is telling...

COD FISH SOUP

For this recipe, we used cod fish bones -- leftovers from the fish--, zucchini and celery.

GUACAMOLE

Avocados are originally from Mexico. And, naturally, Mexicans came up with the best way to prepare and serve avocados, among all cuisines in the...

A Salada Waldorf (in Portuguese)

A salada chamada Waldorf foi servida pela primeira vez no Hotel Waldorf, entre os anos de 1893 e 1896, pelo maître do Restaurante Delmonico's....

ROAST CHICKEN WITH POTATOES AND WHITE RICE

Since last year I've been publishing some recipes on how to make easy-to-cook and delicious meals. Well, good news is, I found several recipes...

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